Looking for a sugary fruity fix for breakfast, a party, or a hot summer day? Look no further than these beautiful summery popsicles!
These popsicles aren’t your typical fruit juice in a mold. These are packed with real fresh fruit! All you need are some popsicle molds, fresh fruit, and white grape juice, and you’ll have a delicious twist on this classic treat!
Here is the recipe, courtesy of Everyday Foods, and watch the video to see how to make the most photogenic version of these popsicles!
Prep Time: 15 minutes
Total Time: 6 hours 15minutes
Makes 8
Ingredients
- 1 peach, cut into 1/2-inch slices (1/2 cup)
- 2 kiwis, peeled and sliced into 1/4-inch rounds
- 3 ounces blueberries (1/2 cup)
- 4 ounces strawberries, hulled and halved ( 3/4 cup)
- 1 1/2 to 2 cups 100 percent white-grape juice
Directions
Arrange an array of fruit into popsicle molds, making sure pieces fit very snugly. Pour enough juice into each mold to cover fruit. Insert ice-pop sticks and freeze until solid, 6 hours (or up to 2 weeks).
Enjoy!
How did you like these popsicles?
Photo Copyright © 2013 Everyday Food/YouTube
