Kale: it's the superfood of 2014 that's here to stay.
While some may label it as a "hipster" trend, kale really is good for you. Unfortunately, it can be bitter and tasteless if you don't cook it right.
Even if you could manage a pretty tasty kale salad, some people simply can't stand the taste. So how can you get in on the trendiest superfood without having to chow down on bitter leaves?
Sneaking them into some amazing recipes, of course!
Because kale can be bitter, it's important to make sure that you're adding it to food that can handle a little bit of bitterness. Some great examples? Guacamole! Because of the garlic, lemon, and lime, you won't even know you're eating some kale with that tasty dip!
There are plenty of options out there, and we have three healthy recipes that will help you sneak some kale into your diet.
Check it out below:
Video Credit: Mind Over Munch/YouTube
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